Estates & Facilities

Estates

Our estates services staff look after our hospital buildings and the grounds around them. Like any buildings, our hospitals need repairs and regular maintenance. As the needs of the NHS change, existing buildings need to be extended or renovated and new sites built. The building needs to be looked after – walls, floors and windows – as well as the systems inside them – heating, power and ventilation. All this work needs skilled staff, often from the construction sector.

Our hospitals need to be safe and welcoming for staff and patients. Any repairs need to be carried out to a high standard by skilled tradespeople. These roles include: carpenter/joiner jobs, electrician jobs, painter and decorator jobs, plumber jobs, as well as garden and grounds staff.

This is an exciting time to join the Trust as we have successfully secured more than £312m of investment from the Government for the reconfiguration of our two hospitals. This is your chance to be involved in a team responsible for major change within our hospitals.

Facilities

We provide a comprehensive range of facilities management services to ensure our NHS colleagues’ environments are clean, safe, warm and pleasant to work in so healthcare professionals can focus on delivering excellent patient care.

Our Facilities teams operate the cleaning, portering and catering services across the Trust, covering roles such as cleanliness technicians, porters, catering, admin and financial support and analysis.

We want to get, grow and keep great people at every level aligned with our values and create an engaged and enabled, values-driven culture. We encourage our people to expand their skills and knowledge to drive their careers and reach their full potential.

If you are interested in joining us in either Estates or Facilities, please apply below or sign up to our email list to be notified when new vacancies arise!

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Estates & Facilities - Facilities Assistant - Catering

Catering Department (RSH)

The role is multi-skilled, working across Cleanliness, Catering and Portering to support hospital services.
Staff will work shifts including early, late, night and weekend hours as part of a rota.
Duties include cleaning hospital areas, transporting patients and equipment, and helping with food service for patients, staff and visitors.
Team members must follow health and safety rules, infection control procedures and food hygiene standards.
The job involves physical tasks such as lifting, moving equipment and walking long distances.
Staff will also provide support in emergencies and assist patients, visitors and clinical teams when needed.

Salary: £25,272.00 – £25,272 per annum Closing Date: 19/10/2026 Job Ref: 223-FCA-771 Location: The Royal Shrewsbury Hospital Contract: Permanent Hours: 37.5/32/20

Estates & Facilities - Facilities Coordinator - Catering

Catering Department (RSH)

Support the day-to-day management of catering services and step in for the Facilities Manager - Catering when required.
Help lead, support and develop catering staff, including recruitment, training, performance reviews and attendance management.
Assist with managing budgets, controlling costs and making sure resources are used effectively.
Monitor service performance, help improve standards and contribute to planning future developments within the catering service.
Ensure food safety, health and safety, and NHS standards are followed through regular inspections, audits and risk assessments.
Work closely with staff, managers and external organisations to maintain good communication, resolve issues and ensure customer satisfaction.

Salary: £28,392.00 – £31,157 per annum Closing Date: 20/10/2026 Job Ref: 223-FCC-786 Location: The Royal Shrewsbury Hospital Contract: Permanent Hours: 37.5

Estates & Facilities - Facilities Storekeeper - Catering

Facilities Catering

This role helps make sure food, drinks and other supplies are ordered, received, stored and issued correctly to support hospital catering services.
Maintain stock levels by ordering supplies, receiving deliveries and checking that all items are correct, safe and in good condition.
Store food and other goods safely, making sure stock is rotated correctly and used within date guidelines.
Keep accurate records, including stock information, temperature checks and food safety documents.
Follow food safety, hygiene and health and safety rules at all times to help provide a safe service for patients, staff and visitors.
Work closely with catering colleagues, suppliers and other hospital departments while helping to reduce waste and keep storage areas clean, organised and secure.

Salary: £25,272.00 – £25,272 per annum Closing Date: 27/10/2026 Job Ref: 223-FSC-783 Location: The Royal Shrewsbury Hospital Contract: Permanent Hours: Full time - 37.5 hours per week (Monday - Friday 07:00 - 15:00)